Chef Ray Garcia #HowDoYouMuseum | Natural History Museum of Los Angeles

Chef Ray Garcia #HowDoYouMuseum

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Chef Ray Garcia of Broken Spanish and B.S. Taqueria visited the Natural History Museum and explored the Erika J. Glazer Family Edible Garden. He sat down with our Head Gardener, Richard Hayden, took a tour with some students, and came up with unique recipes inspired by his garden discoveries. Watch the videos below and experience our gardens through the eyes of an award-winning chef.
 

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    Chef Ray and NHMLA

    Chef Ray shares what the Museum means to him.

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    Passing it on with Chef Ray

    Chef Ray and students take a tour of the Erika J. Glazer Family Edible Garden with NHMLA Head Gardener Richard Hayden.

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    Garden Fun Facts with Chef Ray and Richard Hayden

    NHMLA Head Gardener Richard Hayden shares fun facts about the tasty vegetables in the Erika J. Glazer Family Edible Garden.

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    Inspired Cooking with Chef Ray

    Chef Ray Garcia of Broken Spanish incorporates ingredients from the Erika J. Glazer Family Edible Garden into corn and summer squash tamales.