BE ADVISED: We are currently experiencing an issue with our online ticket store on some mobile devices. If you are unable to complete your order, please call our Call Center at 213-763-3466 between 9:00am to 5:00pm for assistance. We apologize for the inconvenience.

Shopping and Dining

A container of sauce, a bowl of french fries, a bowl of fruit, and a bowl of chicken tenders on a bench

Shopping

The NHM Store and the store in the Butterfly Pavilion will be open for all visitors to shop for NHM, nature and butterfly-themed gifts and souvenirs. Safety, cleanliness and community health are our utmost priorities. We are taking all of the necessary precautions in our stores to protect the safety of our guests, including increased cleanliness, metering guest access, plexiglass shields, and reminders for social distancing.

Can’t make it to the museum? Visit shop.nhm.org to find your favorite NHM items right from your own home. Member discounts apply.

Where to Eat

Continue your Museum experience and grab a bite at Neighborhood Grill by Post & Beam.  Enjoy a family-friendly selection of made-to-order and grab n’ go items, including a variety of hot and cold sandwiches, flatbread pizzas, street tacos, salads, nuggets, snacks and sweet treats, with many vegan and gluten-free options and farmers market overtones. Check out our latest menu here.

Neighborhood Grill is operated by celebrated Chef/Owner John Cleveland and Co-Owner Roni Cleveland of the award-winning Post & Beam restaurant located in South LA’s Baldwin Hills-Crenshaw District, known for its “California Soul'' approach to food, combining southern comfort with California innovation. 

Members receive their 10% discount on food service options. Not a Member yet? Join now to begin your year of wonder and discovery and get special access to programs and exhibits, discounts in our stores and restaurants, and more!

NHMLAC's food service program is operated by South LA Cafe (SLAC) Hospitality.

A bowl of fries in the background and a pastrami sandwich on marbled rye bread in the foreground

Hot Smoked Pastrami: collard kraut, remouladsmoked gouda, pickles on rye bread

Pizza on a cutting board photographed from above

Farmers Market Flatbread Pizza

Sandwich of housemade sunbutter and grape jelly on toasted brioche on a plate with french fries

LA SB&J: housemade sunbutter and grape jelly on toasted brioche (gluten-free/vegan bread available)

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Hot Smoked Pastrami: collard kraut, remouladsmoked gouda, pickles on rye bread

Farmers Market Flatbread Pizza

LA SB&J: housemade sunbutter and grape jelly on toasted brioche (gluten-free/vegan bread available)